Pool Bar
Bask beside Hotel Camiral's palm-lined swimming pool with freshly shucked oysters, Costa Brava ceviche, chilled Empordà rosé, and cold-pressed juices.
Origin
Cuisine: Contemporary Catalan Terroir & Fire-Led Gastronomy- Dress code: Smart Elegant
- Opening hours: Opening Hours: 12:00–22:30
- Phone: +34 972 472 957
- Email: reservations@camiral.com
An intimate celebration of Empordà terroir, pairing artisanal Costa Brava seafood, dry-aged Girona beef, and estate-grown botanicals with rare Catalan vintages.
Overview & Details
- Contemporary Catalan Terroir & Fire-Led Gastronomy
- Smart Elegant
- Opening Hours: 12:00–22:30
- +34 972 472 957
- reservations@camiral.com
An intimate celebration of Empordà terroir, pairing artisanal Costa Brava seafood, dry-aged Girona beef, and estate-grown botanicals with rare Catalan vintages.
Opening Hours
- 12:00–22:30 · Thursday – Monday: 19:30 – 22:30
CONTEMPORARY CATALAN TERROIR & FIRE-LED GASTRONOMY
Origin
An intimate celebration of Empordà terroir, pairing artisanal Costa Brava seafood, dry-aged Girona beef, and estate-grown botanicals with rare Catalan vintages. Located in the culinary heart of Catalonia — home to some of the world's most celebrated Michelin-starred gastronomy — Origin brings authentic Empordà flavours and zero-kilometre seasonal ingredients to every table.
Seasonal Zero-Kilometre Ingredients
Crafted From Girona's Finest Smallholders & Our Estate Garden
Our chefs work hand-in-hand with our resident horticulturists and local Empordà farmers to harvest heirloom tomatoes, wild herbs, and blossom honey hours before service.
- Organic herbs, edible flowers, and seasonal vegetables from the Camiral Kitchen Garden.
- Wild Mediterranean seafood sourced directly from the Palamós and Blanes boats.
- Artisanal cheeses from La Garrotxa and 100% acorn-fed Iberian charcuterie.
Sommelier Cellar Selection
DO Empordà, Priorat & Biodynamic Catalan Vintages
Our cellar celebrates Catalonia's ancient winemaking terroirs — from slate-grown old-vine Carignan in Priorat and coastal Garnatxa in DO Empordà to rare Corpinnat sparkling wines and our own limited-edition Camiral estate cuvée.
- Over 250 Catalan, Spanish, and international references curated by our Head Sommelier.
- By-the-glass Coravin pours of iconic vintages and bespoke tasting flight pairings.
- Private vineyard and honey-tasting tours available across the resort estate.
Origin — Frequently Asked Questions
What are the opening hours of Origin?
What is the dress code at Origin?
Do you cater for vegetarian, vegan, gluten-free, and allergy diets?
Can we host a private dinner or group celebration at Origin?
Is Origin open to non-resident guests from Girona and the Costa Brava?
More Dining at Camiral
Explore Our Other Restaurants & Bars
Bella's Pizzeria
Located at Lavida Hotel, Bella's fires 48-hour fermented sourdough pizzas in a traditional stone oven alongside fresh handmade pasta and vibrant antipasti.
The Club Café
Overlooking the iconic 18th green of the Stadium Course, The Club Café serves traditional Catalan paellas, prime burgers, and post-round refreshments.
Lounge Bar
At the social heart of Hotel Camiral, enjoy barrel-aged vermouths, estate-infused gin tonics, Iberian jamón ibérico, and sunlit terrace views.
1477 Restaurant
Named after the year the earliest Catalan recipe book was penned by Mestre Robert, 1477 honours regional culinary heritage with bright, seasonal Mediterranean flair.
Origin
An intimate celebration of Empordà terroir, pairing artisanal Costa Brava seafood, dry-aged Girona beef, and estate-grown botanicals with rare Catalan vintages.
Location
Carretera N-II Km 701, 17455 Caldes de Malavella, Girona, Spain
Carretera N-II Km 701, 17455 Caldes de Malavella, Girona, Spain